We are closed for a short holiday from
We will open at 12noon on Friday 25th January
Tuesday to Thursday Lunch in little Cardo, from 11am to 3pm, buy one pizza get the 2nd for £1
All our Ingredients are sourced from local producers and certified Organic and Free range as much as we can.
All our dishes are produced by our Kitchen team from scratch so we are very much Coeliac, Vegan, Vegetarian Friendly.
Our Premium Beef is selected From Black Isle of Scotland and its a cross of Limousine and Aberdeenshire Angus.
tues to sat:
wee cardo opens from 9:30am for breakfast & lunch
main cardo from 12noon
sunday, tuesday to thursday 9.30pm
friday and saturday 10.00pm
All our Breads, Patisseries, Pizza dough are Baked daily by our pastry chefs on our premises in our Wood fire oven.